As a food lover, I'm well aware that taste is usually more important than the “look” of a dish. There are plenty of foods that look a lot less appetizing they actually are. The split pea soup I made a couple of days ago, for example, looks like a trough of chunky, yet pasty vomit. Hot dogs don't really look all that hot, and lord knows I've seen more than a few chilis that resemble loose stools rather than a flavorful, pepper-filled dish. The thing is, some people seem to go out of their way to…