Via dailyalcoholic
cooking
Back in May, Twitter user Jordan Adams did the internet a huge favor by sharing some excerpts from his nephew's Pre-K cooking book. Now, we don't know about you but we weren't exactly ready for MasterChef Junior at the ripe age of 4. As you can imagine, these...inventive...recipes reflect their authors' age, culinary experience, and for some - seriously early onset stress and anxiety.
Earlier today we brought you a recipe for edible Tide pods, now we've got Binging With Babish serving up something a little more tasty: Principal Skinner's P.O.W. Fish Stew.
