Greggs is not that serious

They're essentials

Chomp

Right in front of my salad?

No server in sight

Karma was dramatic here

There's a lot of noise on the internet. Hot garbage is being funneled through the World Wide Web every day, and if you're anything like me, it's making its way to your phone and computer whether you like it or not. I am addicted to Twitter , and no matter how much it can infuriate me and make my day markedly worse, I am perpetually entertained by it. As much as I get frustrated reading poorly written r/antiwork posts about frustrated workers quitting their jobs in a blaze of glory, I always com…

Bon Appetit?

A bottomless pit

Memes for midnight

Yummy

A revolutionary recipe

Every home needs one

The new foodie dilemma

Yummy

If you've ever worked in the food service industry , you certainly know the pain of customers coming in right minutes before closing. While it's still technically appropriate and enforced by management, the last thing you want after an eight-and-a-half-hour shift is to stick around an extra hour for a couple of customers. If you've never worked in hospitality, it's understandable that you might not understand the common decency of the appropriate window of hours of operation. But my personal be…