Ever since celebrity chefs became a thing, and probably even before that, chefs have been both negatively stereotyped and glamorized. And while it's true that many chefs have quick tempers, foul mouths, and arrogant demeanors, we have to point out that there are chefs out there who are different. Chefs that nurture a team and highlight the people who help their ship run smoothly. Yes, we're talking about prep cooks and dishwashers. As for the glamorization, most chefs aren't living the high lif…

The 1950s was the golden age of the Jell-O mold . Homemakers regularly put their leftover fruits, vegetables, and even cheeses into a monstrosity of gelatin. This culinary trend sparks a lot of unanswered questions. What secrets were they hiding in there? Who decided this was a good idea? Was Jell-O the symbol of the repressed female rage that lived inside every 1950s housewife? Throughout the past few decades, foods have gotten even crazier than lime Jell-O with cottage cheese. With newfangled…